Longaniza sausage with red pepper (paprika) Pedragosa from Caldes de Montbui. Made with meat and pork belly of first quality. Seasoned with salt, pepper, spices and wine. Stuffed in natural edible pig gut. Product subjected to desiccation.
Approximate weight: 50 – 80 gr
For every 100gr:
Energy value: 1701.0 KJ / 408.5 Kcal
Fat: 28.01 g
– of which – Saturated fatty acids: 8.8 g
Carbohydrates: 1.2 g
– of which – Sugars: 1.2 g
Protein: 37.7 g
Salt: 4.1 g
NO CONTAINS ALLERGEN
Suitable for celiac people (WITHOUT GLUTEN)
OMG: OMG free product.
Expiration: 210 days
Conservation: Keep refrigerated in a cool and dry place
Recommendations for consumption: Cured product to be consumed directly at room temperature.
Do you want to come see us? Visit our store in Caldes de Montbui and also enjoy our fresh products: bull, butifarra …
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